Can i eat sunflower seeds on a diet
The plant seeds are edible, and manufacturers use them for foods and producing sunflower oil. As such, sunflower oil ranks as the fourth most produced oil in the world.
As well as providing human food sources, farmers use sunflower seeds for livestock food. The germination of the seeds also has essential secondary roles in ecology and the lifecycle of organisms. Including sunflower seeds in the diet can offer health benefits. The following sections discuss these potential benefits in more detail. Research suggests sunflower seeds are:. However, many of the studies involve animals or laboratory research, so scientists need to conduct more studies to draw firm conclusions about the effects on humans.
Sunflower seeds are a rich source of carotenoids and tocopherols that act as antioxidants , which help prevent damage from free radicals. A review indicated that sunflower seeds and oil might be beneficial for:. People can not synthesize tocopherol or vitamin E in the body and need to obtain it through their diet.
Studies indicate that sunflower seeds may be effective against diabetes and high cholesterol. People with diabetes can produce advanced glycation end products that can cause damage to the body. Sunflower seeds contain compounds that can inhibit these substances. Cynarin in sunflower seeds can lower triglycerides and cholesterol, an effect that may potentially benefit people with hyperglycemia or hyperlipidemia.
A small pilot study of 50 adults with obesity found that sunflower seed extract reduced blood cholesterol and benefited body weight and fat mass. However, as participants took a concentrated extract, this may not yield the same effects as consuming sunflower seeds.
A 2-ounce serving of seeds in the morning or afternoon is a good snack option to curb your appetite. Consuming sunflower seeds is less of a concern when you are physically active. If are sedentary and eat the seeds by the cupful, you run the risk of getting fat. If you exercise on a regular basis, you can likely eat sunflower seeds with no fear of weight gain.
To safeguard yourself, work out most days of the week for a long duration and at a high intensity. This will give you the ability to eat even more seeds without gaining fat.
Beside the filling nutrients in sunflower seeds, they also come equipped with multiple vitamins and minerals. One ounce contains nearly 50 percent of the recommended daily value of vitamin E. This is an important fat-soluble vitamin that boosts immune function.
Sunflower seeds also contain B vitamins, magnesium, manganese and copper. Find out why these tasty little seeds deserve a spot on your grocery list. Sunflower seeds may conjure up memories of baseball games growing up, but they are actually a much more wholesome food than the hot dogs and other foods that may also remind you of ballpark fare.
Adding sunflower seeds to your diet could do wonders for your skin, heart, immunity and overall health. Read below to find out four good reasons to start adding them to your favorite snacks for a serious health boost.
Related: Health Benefits of Nuts. The following nutritional information is for a one-ounce serving of dry roasted sunflower seeds, without salt :. While sunflower seeds are pretty high in fat for a one-ounce serving, they are made of mostly mono- and polyunsaturated fats, which are a great anti-inflammatory and heart-healthy source of fats our bodies need. Shop for unsalted sunflower seeds online. Sunflower seeds are a tasty snack, packed with healthy fats and nutrients.
When it comes to losing weight, not all fiber is created equal. Only the "viscous" dietary fibers have been shown to help people lose weight. If you like to snack on sunflower seeds, you might wonder how healthy they are for you. This simple 3-step plan can help you lose weight fast. Read about the 3-step plan, along with other science-backed weight loss tips, here. Along with a healthy diet, seeds can help reduce blood sugar, cholesterol and blood pressure.
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